columbusin

 

YATS IN COLUMBUS

325 4TH ST
COLUMBUS, IN 47201
(812)372-1533

 

MONDAY – TUESDAY
 11:00am – 8:00pm
WEDNESDAY – SATURDAY
11:00am – 9:00pm
CLOSED SUNDAY

 

FULL ORDER : $8.50 tax incl
HALF & HALF: $9:50 tax incl

 

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Today's Menu for  November 21, 2019

    • Drunken Chicken

    • A SPICY STEW OF SHREDDED CHICKEN, ROSEMARY, GARLIC, CRUSHED RED PEPPER, BEER AND BREAD CRUMBS. df
    • Chili Cheese Étouffée with Crawfish

    • OUR SIGNATURE DISH! A RICH BLONDE ROUX-BASED SAUCE WITH CHILI SEASONINGS, CUMIN AND CORIANDER, FINISHED WITH CHEDDAR CHEESE AND CRAWFISH TAIL MEAT. sf
    • Chipotle Alexio

    • A RICH CREAM SAUCE WITH CHICKEN, GARLIC AND CHIPOTLE PEPPERS.
    • Red Beans with Smoked Sausage

    • A CLASSIC NEW ORLEANS DISH OF SLOW COOKED RED BEANS AND SMOKED SAUSAGE. df gf
    • Chorizo Étouffée

    • A SPICY MEXICAN SAUSAGE ÉTOUFFÉE WITH CHICKEN, PEPPERS, AND ONIONS.
    • Caribbean Jerk Étouffée

    • A RICH ROUX BASED SAUCE WITH JERK CHICKEN, SHREDDED CARROTS, ONIONS, MUSHROOMS AND COCONUT MILK.
    • Jambalaya

    • A TRADITIONAL CREOLE RICE DISH WITH CHICKEN, SAUSAGE, BELL PEPPERS, ONIONS AND TOMATOES. LIMITED QUANTITIES, GET IT WHILE IT LASTS! df gf
    • Vegan White Chili

    • A SPICY SOUTHWESTERN VEGAN CHILI WITH NAVY BEANS, ONIONS, ROASTED RED PEPPERS, JALAPEÑOS AND TOMATOES.vegan gf
    • Vegetarian Spinach and Mushroom Étouffée

    • A CREAMY VEGETARIAN ROUX-BASED SAUCE WITH MUSHROOMS, SPINACH AND A COMPLEX BLEND OF SPICES, INCLUDING GREEN CURRY.
    • Vegetarian B&B

    • BLACK BEANS AND CARMELIZED CORN IN A SPICY-SWEET CREAM SAUCE. gf