valpo

 

YATS VALPARAISO

60 UNIVERSITY DRIVE #100
VALPARAISO, IN 46383
(219)286-3482

 

MONDAY – SATURDAY
 11:00am – 9:00pm
SUNDAY
12:00pm – 7:00pm

Today's menu for December 10, 2018


    • Caribbean Jerk Étouffée

    • A RICH ROUX BASED SAUCE WITH JERK CHICKEN, SHREDDED CARROTS, ONIONS, MUSHROOMS AND COCONUT MILK.
    • Chipotle Alexio

    • A RICH CREAM SAUCE WITH CHICKEN, GARLIC AND CHIPOTLE PEPPERS.
    • Chicken Maque Choux

    • PRONOUNCED “MOCK SHOE”, A SPICY AND SWEET ÉTOUFFÉE WITH CARMELIZED CORN AND CHICKEN.
    • Red Beans with Smoked Sausage

    • A CLASSIC NEW ORLEANS DISH OF SLOW COOKED RED BEANS AND SMOKED SAUSAGE.df gf
    • Drunken Chicken

    • A SPICY STEW OF SHREDDED CHICKEN, ROSEMARY, GARLIC, CRUSHED RED PEPPER, BEER AND BREAD CRUMBS. df
    • Jambalaya

    • A TRADITIONAL CREOLE RICE DISH WITH CHICKEN, SAUSAGE, BELL PEPPERS, ONIONS AND TOMATOES. LIMITED QUANTITIES, GET IT WHILE IT LASTS! df gf
    • Chili Cheese Étouffée with Crawfish

    • OUR SIGNATURE DISH! A RICH BLONDE ROUX-BASED SAUCE WITH CHILI SEASONINGS, CUMIN AND CORIANDER, FINISHED WITH CHEDDAR CHEESE AND CRAWFISH TAIL MEAT.sf
    • Gumbo

    • THE ESSENCE OF CREOLE COOKING. A DARK SMOKY ROUX FEATURING SHRIMP/CRAWFISH, SAUSAGE AND CHICKEN. sf
    • Vegetarian B&B

    • BLACK BEANS AND CARMELIZED CORN IN A SPICY-SWEET CREAM SAUCE. gf
    • Vegan White Chili

    • A SPICY SOUTHWESTERN VEGAN CHILI WITH NAVY BEANS, ONIONS, ROASTED RED PEPPERS, JALAPEÑOS AND TOMATOES.vegan gf
    • Vegetarian Spinach and Mushroom Étouffée

    • A CREAMY VEGETARIAN ROUX-BASED SAUCE WITH MUSHROOMS, SPINACH AND A COMPLEX BLEND OF SPICES, INCLUDING GREEN CURRY.