grandview

 

YATS @ GRANDVIEW

1386 GRANDVIEW  AVE
COLUMBUS, OH 43212
(614)486-9287

 

MONDAY – SATURDAY
 11:00am – 9:00pm
SUNDAY
12:00pm – 7:00pm
sf
 CONTAINS SHELLFISH
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DAIRY FREE
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GLUTEN FREE
vegan
VEGAN

TODAY'S MENU FOR OCTOBER 21, 2019

    • Curry Chicken and Mushroom Étouffée

    • A YELLOW CURRY ÉTOUFFÉE WITH CHICKEN, MUSHROOMS, AND CARROTS.
    • Shrimp Maque Choux

    •  PRONOUNCED “MOCK SHOE”. A SPICY AND SWEET ÉTOUFFÉE WITH CARMELIZED CORN AND SHRIMP.sf
    • Drunken Chicken

    • A SPICY STEW OF SHREDDED CHICKEN, ROSEMARY, GARLIC, CRUSHED RED PEPPER, BEER AND BREAD CRUMBS. df
    • Chili Cheese Étouffée with Crawfish

    • OUR SIGNATURE DISH! A RICH BLONDE ROUX-BASED SAUCE WITH CHILI SEASONINGS, CUMIN AND CORIANDER, FINISHED WITH CHEDDAR CHEESE AND CRAWFISH TAIL MEAT. sf
    • Gumbo

    • THE ESSENCE OF CREOLE COOKING. A DARK SMOKY ROUX FEATURING SHRIMP/CRAWFISH, SAUSAGE AND CHICKEN. sf
    • Red Beans with Smoked Sausage

    • A CLASSIC NEW ORLEANS DISH OF SLOW COOKED RED BEANS AND SMOKED SAUSAGE. df gf
    • Vegan White Chili

    • A SPICY SOUTHWESTERN VEGAN CHILI WITH NAVY BEANS, ONIONS, ROASTED RED PEPPERS, JALAPEÑOS AND TOMATOES.vegan gf
    • Vegetarian Spinach and Mushroom Étouffée

    • A CREAMY VEGETARIAN ROUX-BASED SAUCE WITH MUSHROOMS, SPINACH AND A COMPLEX BLEND OF SPICES, INCLUDING GREEN CURRY.
    • Vegetarian B&B

    • BLACK BEANS AND CARMELIZED CORN IN A SPICY-SWEET CREAM SAUCE. gf